DIY Waffle Mix

5 from 5 votes

Make your own DIY Waffle Mix that works great as a pancake mix, too. Plus use my free printable cooking instructions label for your storage container!

Course Breakfast

Cuisine American

Prep Time 10

Cook Time 10

Total Time 20

Servings -10

Calories 138kcal

Author Sharee

Ingredients

2 cups all purpose flour
3 tablespoons white sugar
2 tablespoons malted milk powder
1 teaspoon baking soda
2 teaspoons baking powder

Instructions

Mix all ingredients together. Store in airtight container.
When ready to use, stir the dry ingredients before removing 2 cups of dry mix. (This helps to ensure that all the ingredients are mixed together just in case the ingredients settled in the container.)
With these dry ingredients mix 2 eggs, 2 cups buttermilk, 2 teaspoons of pure vanilla extract, and 1/2 cup of melted butter when ready to make waffles or pancakes. These measurements make about 5 large waffles.

Notes

Once you make the dry waffle/pancake mix, you store it in your pantry and it's just as EASY as grabbing your store bought mix when it's time to whip up breakfast.
The possibilities are endless when it comes to what ingredients you can incorporate into your dry waffle/pancake mix. You can add cinnamon, malt, wheat flour, etc.
Learn how to freeze waffles for future use by reading my Food Freezing Tips: Homemade Waffles post.

Nutrition