Sparkling Peach and Strawberry Sangria
This easy Sparkling Peach and Strawberry Sangria was a hit at our barbecue this weekend!
Servings 8 to 10
Ingredients
- 1/2 cup peach rum
- 1 cup peach schnapps
- 4 cups dry white wine
- 1/2 cup sugar
- 4 cups fresh sliced peaches
- 2 cups fresh slice strawberries
- 1 bottle champagne
Instructions
- Add the rum, peach schnapps, wine, and sugar into a large pitcher. Mix the ingredients until the sugar has dissolved.
- Next stir in the fruit.
- Let the drink sit in the refrigerator at least two hours. (The longer it sits, the better the flavor.)
- Stir in the champagne right before serving.
Notes
Use a sweeter white wine such as Riesling and a sweet champagne if you want more of a sweeter taste.