Go Back
Print Pin
5 from 2 votes

Dulce de Leche

Easy No Churn Ice Cream! 
Course Dessert
Cuisine American
Prep Time 5 minutes
Total Time 1 hour 21 minutes
Author Sharee

Ingredients

  • 1&1/2 cups dulce de leche
  • 1 /2 cup milk
  • 1 & 1/2 cups heavy cream
  • 1 teaspoon Pure Mexican Vanilla
  • 1 teaspoon sea salt

Instructions

  • Place of the ingredients (expect the sea salt) into a food processor.
  • Blend all ingredients until well blended.
  • Fold/Mix in sea salt.  
  • Place prepared ice cream into a deep dish pan.  Cover.  
  • Freeze for at least 8 hours before serving.  

Notes

I use a bread pan to place my prepared ice cream in...