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DIY waffle mix in jar with a whisk and egg beside it.
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5 from 6 votes

Homemade Waffle Mix Recipe (DIY Dry Pantry Mix)

Make this homemade waffle mix recipe in minutes for an easy dry pantry mix you can use for waffles or pancakes. Includes a free printable label.
Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 -10
Calories 137kcal
Author Sharee

Ingredients

  • 2 cups all purpose flour
  • 3 tablespoons white sugar
  • 2 tablespoons malted milk powder
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder

Instructions

  • Mix all ingredients together. Store in airtight container.
  • When ready to use, stir the dry ingredients before removing 2 cups of dry mix. (This helps to ensure that all the ingredients are mixed together just in case the ingredients settled in the container.)
  • With these dry ingredients mix 2 eggs, 2 cups buttermilk, 2 teaspoons of pure vanilla extract, and 1/2 cup of melted butter when ready to make waffles or pancakes. These measurements make about 5 large waffles.

Nutrition

Calories: 137kcal | Carbohydrates: 30g | Protein: 3g | Fat: 0.5g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 0.3mg | Sodium: 249mg | Potassium: 44mg | Fiber: 1g | Sugar: 5g | Vitamin A: 3IU | Vitamin C: 0.04mg | Calcium: 68mg | Iron: 2mg