Hearty Vegetable and Sausage Soup

~ Sharee


This vegetable and sausage soup is a flavorful hearty soup made with tons of veggies and sausage. It’s an easy, simple, and yet satisfying one pot meal that you can make in about 35 minutes that the whole family will love!



– chicken, pork, or turkey sausage – garlic pressed or finely chopped – roasted diced tomatoes – bay leaves ... Swipe up to see the full list!



StepS 1-2

– Brown the meat in large Dutch oven.  After the meat has fully cooked, use a wooden spoon to remove the excess grease from the cooking vessel. – Add the garlic to the pan. Cook the garlic cook for about one minute.

StepS 3-4

– Then, add the roasted tomatoes, bay leaves, chicken stock, white pepper, onion powder, and season salt to the pot.  Stir. – Bring this to boil using medium-high heat.

Steps 5-7

– Once it begins to boil, lower the heat to medium low heat. Cover the pot with a lid. Cook. – Now add the corn and okra to the cooking vessel.  Let it cook until the corn and okra have heated through. – Add salt and black pepper to taste.


– Enjoy!


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