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    Home » Southern Recipes » Buttermilk Peach Waffles with Buttermilk Fried Chicken

    Buttermilk Peach Waffles with Buttermilk Fried Chicken

    Chantea in the kitchen, smiling
    Modified: Nov 24, 2022 · Published: Jul 13, 2015 by Sharee · This post may contain affiliate links · 3 Comments
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    I bet you’ve never tried waffles as delicious as these Buttermilk Peach Waffles with Buttermilk Fried Chicken – they are so good!

    Buttermilk Fried Chicken and Buttermilk Peach Waffles

    Buttermilk Peach Waffles with Buttermilk Fried Chicken

    Sounds yummy right???? This buttermilk fried chicken and buttermilk peach waffle recipe ordeal all started after a small summer field trip with my kid……

    Serving Buttermilk Fried Chicken and Buttermilk Peach Waffles on a big white plate

    Picking Fruit at a Local Farm

    One fun thing I decided we should do included picking our own fruit at a local farm.  Fun, exercise, and the opportunity to get fresh healthy ingredients seemed like a great idea.

    Holding a big box full of peaches in the right hand

    And guess what??? It turned out to be awesome.

    Carrying two boxes of peaches from the field to the house

    Our Mini Field Trip

    This mini field trip allowed me the chance to spend quality time with my kid with no technology around (except for the camera).  We both thoroughly enjoyed this outing.  I can’t even count how many times my kid said “this was so much fun mom”.   That made me happier than anything in the world.

    A big peach on a tree branch looking super delicious

    We set up the trip with the intentions of picking strawberries that the farm was so famous for, but we ended up missing the season…  Everything had been picked!  So we ended up getting there for the beginning of their peach harvest.

    Feeding a cute goat through the net with a left hand

    It was a blessing in itself for so many reasons…. For one, the quality time with my kid.  We talked, laughed, and sang all the way there and back.  We even fed the goats!

    Three big boxes of peaches collected from the farm

    Picking Peaches Is Fun

    Also, we were some of the first to pick peaches during their peach harvest, which meant the supply was in abundance.  We could not contain ourselves as we picked those peaches!  We purchased four nice size boxes of those things.  Now what the heck am I suppose to do with all of those peaches with a three person household??

    Serving Buttermilk Peach Waffles with Buttermilk Fried Chicken to the table made of wood

    Outside of freezing them, I wanted to make different recipes, but I didn’t want pies or cobblers.  Let’s do something that is just a wee bit different and make some buttermilk peach waffles.  And what a great choice this was!  

    Buttermilk Peach Waffles

    I experimented by not only adding buttermilk to the waffles, but I also added malted milk powder. The malted milk added some sweetness and the buttermilk added some flavor.  These waffles tasted like a peach cake of some sort with a nice soft texture.  

    Then, add the buttermilk fried chicken (which is partly to blame for how I came up with the idea to make waffles, because I had just made buttermilk fried chicken during this time), and it’s over!!

    The waffles are SUPER EASY to make.  And here are some steps below to prove it.

    Recipe Cooking Steps

    Dice up you peaches like this:

    Diced up peaches in a vessel

    Mix all of your wet ingredients together.

    Mixing all wet ingredients together in a big white bowl

    After that, mix all of your dry ingredients together.

    Mixing all of the dry ingredients together

    Then, combine all of your ingredients together.  Don’t worry about the lumps, because you don’t want to over mix your batter.  Over mixing your batter results in tough waffles.  We want soft and tender waffles.

    Combining all of the ingredients together in a big vessel

    Gently fold in your melted butter.

    Folding in melted butter in a big vessel

    Then, gently fold your peaches into the mix.  And let the batter rest for about five minutes.

    Folding peaches into the mix in the same vessel

    While your batter is “resting”, let the waffle maker heat up to the desired temperature.  My waffle maker beeps once it reaches the temperature I have it set to reach.

    While batter is "resting" the waffle maker is heating up

    Add your batter to the greased waffle maker.  

    Adding batter to the greased waffle maker

    Close the waffle maker and let the waffle cook until the waffle maker beeps.

    The batter in the greased waffle maker looking amazing

    And then you get a delicious waffle.

    Two delicious waffles ready on a tray

    After that, make my Buttermilk Fried Chicken Recipe for the perfect sweet and savory dish.  The buttermilk fried chicken recipe is located HERE. Enjoy!

    Buttermilk Fried Chicken served with Buttermilk Peach Waffles and a metal fork on the side

    Meal Planning Tip

    • You can make these waffles ahead of time and freeze them while you wait for your chicken to marinate.  

    ENJOYING Buttermilk Peach Waffles? YOU WILL LOVE THESE, TOO:

    • Cilantro Jalapeño Coleslaw Buttermilk Fried Chicken Sandwich
    • Buttermilk Waffles with Raspberry Champagne Mascarpone Cream
    • Buttermilk Fried Chicken

    Curly Girl Kitchen have a great classic buttermilk waffles recipe, too.

    MADE THIS RECIPE? 

    ♥♥♥ Please rate this recipe and leave a comment below to let me know if you enjoyed it. And follow me on Pinterest, Facebook, Instagram and Twitter for more delicious inspiration! ♥♥♥

    Closeup on the delicious Buttermilk Peach Waffles with Buttermilk Fried Chicken

    Buttermilk Peach Waffles with Buttermilk Fried Chicken

    I bet you've never tried waffles as delicious as these Buttermilk Peach Waffles with Buttermilk Fried Chicken - they are so good!
    5 from 2 votes
    Print Pin Rate
    Course: Main
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 5 large waffles
    Author: Sharee

    Ingredients

    • 2 cups buttermilk
    • 2 eggs
    • 2 teaspoons pure vanilla extract
    • 2 cups all purpose flour
    • 3 tablespoons white sugar
    • 2 tablespoons malted milk powder
    • 1 teaspoon baking soda
    • 2 teaspoons baking powder
    • 1/2 cup melted butter
    • 1 and 1/2 cup diced peaches

    Instructions

    • Mix the buttermilk, eggs, and vanilla together. Set the liquid mixture aside.
    • In another bowl mix the flour, sugar, malted milk powder, baking soda, and baking powder together.
    • Then, combine all of the ingredients together. Make sure not to over mix the batter, because this causes the waffles to come out tough and chewy.
    • Gently fold the melted butter in the batter.
    • Then, gently fold in the peaches into the waffle batter.
    • Let the mix rest for about five minutes to allow the baking soda and baking powder to activate so that the waffles cook properly and fluff up.
    • While the batter is resting, turn on your waffle maker so that it can heat up to the appropriate cooking temperature. Set the waffle maker to the desired temperature. (I like to set my waffle maker at a 4 setting to get a crispy brown waffle. Check your waffle temperature adjustments for the desired temperatures on your waffle maker.)
    • When ready to cook your waffles, make sure to grease your waffle maker. I just use baking spray.
    • Add your batter to the waffle maker, adding the batter to the center of the waffle maker and then spreading the batter ensuring the batter has covered the entire area of the waffle maker that holds the batter during the cooking process.
    • Close the waffle maker and cook according to your waffle makers instructions. As mentioned above, I like to cook my waffles at a 4 setting, which cooks the waffle for about 3 to 4 minutes producing a crispy golden brown waffle.

    Notes

    • Follow my recipe for the buttermilk fried chicken.
    • These waffles can also be made without peaches. I placed a picture in the post that shows waffle batter without peaches, so you could see what it looks like.
    • The peaches are measured at 1 and 1/2 cups after they have been diced.
    • Plan ahead: Make these waffles and freeze them while you wait for your chicken to marinate. Follow my how to freeze waffle instructions in the link below.

    Please note that I am not a nutritionist, and the nutritional information is an estimate only. It varies based on the products and brands used.

    Tried this Recipe? Pin it for Later!Follow @savoryspicerack and tag #savoryspicerack!
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    Reader Interactions

    Comments

    1. Helena

      April 21, 2021 at 2:15 pm

      5 stars
      You’re right – I’ve never tried these, but I am so excited to! 🙂

      Reply
    2. Little Cooking Tips

      July 13, 2015 at 5:12 am

      5 stars
      Us Greeks aren’t used to mixing sweet and savory, so these wonderful waffles are going to be served with some fresh vanilla flavored whipped cream or some ice cream:)
      We loved the preparation photos, they’re making this recipe very easy to follow.
      Regarding your trip to the farm; Those trips are always soooo good. You get in touch with nature, the soil, the trees, the fruits and vegetables. It’s always so peaceful, isn’t it?
      We have the privilege of experience this in Evia, where Panos’ parents have their home in a rural area, and they also have their own organic GMO-free vegetable garden. The taste of their vegetables and fruits is beyond any comparison.
      So great that you took your kid with you, it’s both fun and educational to visit a farm.
      Thank you for the delicious recipe!
      Sending lots of love your way,
      Panos and Mirella

      PS For the extra peaches: you can boil them in syrup and preserve them in jars, there are hundreds of wonderful recipes;) Canning peaches is very easy, use mason jars to store them;)

      Reply
      • Savory Spicerack

        July 13, 2015 at 12:31 pm

        Yes some people do not like to eat savory and sweet together in many areas including the USA. It is all about personal preference a lot of times. In my household it’s like having a guaranteed dessert after eating your savory meal! 🙂
        Farmer’s markets, gardening, pick your own farms, etc are near and dear to my heart, and I enjoy teaching my kid about these things.
        Yes, yes, yes we there are tons of wonderful recipes and we have definitely tried others such as ice cream and preserves outside of freezing them and making waffles. We even grilled some of the peaches! Amazing with you can do with the peaches, yes?? Thanks for stopping by xoxoxo!

        Reply
    5 from 2 votes

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