• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Savory Spicerack
  • Blog
  • Recipes
  • About
    • Copyright
    • Work with Me
    • Privacy Policy
    • Accessibility
  • Subscribe
  • Contact
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Blog
  • Recipes
  • About
  • Contact
  • Work with Me
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » Recipes » Traditional Chili

    Traditional Chili

    Published: Oct 20, 2021 · Modified: Jan 31, 2022 by Sharee · This post may contain affiliate links

    287 shares
    • Facebook
    • Twitter
    Jump to Recipe Print Recipe

    This Traditional Chili is a super easy and delicious chili that is made in less than thirty minutes using quality ingredients! 

    * This is a sponsored post. 

    Tuttorosso Tomatoes Traditional Chilli presented in two white bowls and topped with lime wedges and cheese

    Why This Recipe Works

    We are partnering today with Tuttorosso tomatoes to create this easy and flavorful recipe. Using Tuttorosso tomatoes helps take this recipe to the next level. They strive to make quality products with a mission to not use any artificial ingredients. These tomatoes also have the freshest flavor due to their Steam Sealed Flavor-LocTM system used to protect freshness.

    This Tuttorosso Tomatoes recipe is also very simple and easy to make, making dinner on busy nights a breeze.

    What Goes Into This Recipe

    Tuttorosso Tomatoes Traditional Chili ingredients presented on a marble surface

    In this recipe we are using Tuttorosso diced tomatoes, crushed tomatoes, and tomato sauce. You can locate a store near you to purchase these Tuttorosso products here.

    We adapted this recipe and added three teaspoons of garlic powder to add extra garlic flavor.

    How to Make This Recipe

    Gather all ingredients.

    Brown ground beef, garlic, onion, and peppers in a large soup pot or Dutch Oven, drain.

    Add the remaining ingredients to the pot. Bring to a boil; reduce heat to simmer and cook for 20 minutes to blend flavors. Salt and pepper to taste.

    Serve with your favorite toppings. 

    Tuttorosso Tomatoes Traditional Chili cooking steps

    Recipe Expert Tips / FAQs

    Use Lean Ground Beef

    Use lean ground beef for less fatty content and grease in the recipe.

    Use Spicy Beans

    For additional spice level use spicy canned chili beans as recommended in the recipe.

    Best Beans to Use

    Kidney or pinto are the best to use for these recipes and are the traditional choice ingredients that you can find in your canned good section of your grocery food store.

    Can you freeze this recipe?

    Yes you can freeze this recipe in a sealed freezer container for up to six months.

    Tuttorosso Tomatoes Traditional Chili served with a can of the delicious tomatoes on the side

    Related Recipes

    • Homemade Hot Dog Chili
    • Easy Slow Cooker Chili Beans
    • Easy Slow Cooker Charro Beans

    Mashed has a great traditional chili recipe, too.

    Made This Recipe?

    ♥♥♥ Did you make this recipe? If so, please rate this recipe and leave a comment below to let me know if you enjoyed it. And follow me on Pinterest, Facebook, Instagram and Twitter for more delicious inspiration! ♥♥♥

    Tuttorosso Tomatoes Traditional Chilli presented in two white bowls and topped with lime wedges and cheese

    Traditional Chili

    This Traditional Chili is a super easy and delicious chili that is made in less than thirty minutes using quality ingredients! 
    5 from 1 vote
    Print Pin Rate
    Course: Main Dish
    Cuisine: American
    Prep Time: 10 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 8
    Calories: 178kcal
    Author: Sharee

    Ingredients

    • 1 pound lean ground beef
    • 1 large onion chopped
    • 2 garlic cloves minced
    • 1/2 red bell pepper chopped
    • 1/2 green bell pepper chopped
    • 1 packet chili seasoning (1.5 ounces)
    • 3 teaspoons garlic powder
    • 2 cans Tuttorosso® Diced Tomatoes (14.5 ounce)
    • 1 can Tuttorosso® Crushed Tomatoes with basil (28 ounce)
    • 1 Tuttorosso® Tomato Sauce (15 ounce)
    • salt
    • pepper
    • 1 can chili hot beans (15.5 ounce)

    Instructions

    • Brown ground beef, garlic, onion, and peppers in a large soup pot or Dutch Oven, drain.
    • Add the remaining ingredients to the pot. Bring to a boil; reduce heat to simmer and cook for 20 minutes to blend flavors.
    • Salt and pepper to taste.

    Notes

    • Use lean ground beef for less fatty content and grease in the recipe.
    • For additional spice level use spicy canned chili beans as recommended in the recipe.
    • Kidney or pinto are the best to use for these recipes and are the traditional choice ingredients that you can find in your canned good section of your grocery food store.
    • You can freeze this recipe in a sealed freezer container for up to six months.

    Nutrition

    Calories: 178kcal | Carbohydrates: 20g | Protein: 17g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 35mg | Sodium: 503mg | Potassium: 847mg | Fiber: 5g | Sugar: 9g | Vitamin A: 560IU | Vitamin C: 32mg | Calcium: 78mg | Iron: 4mg

    Please note that I am not a nutritionist, and the nutritional information is an estimate only. It varies based on the products and brands used.

    Tried this Recipe? Pin it for Later!Follow @savoryspicerack and tag #savoryspicerack!

    This recipe was inspired and slightly adapted by this recipe that you can find here.

    Author Signature

    « Easy Slow Cooker Charro Beans
    Chicken Cacciatore Soup »

    Reader Interactions

    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    Primary Sidebar

    Nice To Meet You!

    I’m Sharee, I am a culinary enthusiast who learned to cook, so my family would not have to survive on ramen noodles alone. Read More…

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter

    It’s Party Time!

    Browse Recipes by Category

    Main Dish Recipes

    Chicken in silver pan with gray napkin on white tabletop.

    Berbere Chicken

    Wings on white plate with parsley garnish with bowl on spices.

    Jerk Wings

    Shrimp garlic and lemon in bowl on white marble table with lemon wedges on table.

    Hawaiian Garlic Shrimp

    Shredded pork with chopped parsley laying on white plate with black fork.

    Easy Slow Cooker Kalua Pork

    Cooked pizza with bowl of red crushed pepper on a white marble top.

    Detroit-Style Pizza Recipe

    Two bowls of chili surrounded by a napkin, glass of drink, and lime and parsley garnish.

    Easy Slow Cooker Chili (With Sausage)

    Affiliate Program Participation

    I use affiliate links on the Resources page of this website and occasionally in individual posts. If you click through these links and make a purchase, I may receive a commission at no additional cost to you.

    As an Amazon associate I earn from qualifying purchases.

    Thanks for stopping by! Welcome to the Savory Spicerack! In my kitchen, there is no such thing as a bland meal. Each of my creations are just the way food should be – packed with flavor and created with love. Read More…

    Copyright © 2025 · Savory Spicerack · Privacy Policy · Accessibility

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.